Experience Haarlem and Nijmegen's Irish hospitality
Starters and Snacks | Breakfast | Sandwiches | Specials | Kids Menu | Burgers | Tierney’s Mains | Soup/Salads | Dessert
Chili con carne, cheese, sour cream, jalapeños and guacamole.
Four crispy strips of chicken with Jameson BBQ sauce.
8 golden bitterballen with mustard.
Cooked to perfection.
Crispy and light, cooked to perfection.
Eggs, sausages, bacon, black & white pudding, tomatoes, beans, mushrooms with toast or soda bread.
Eggs, veggie sausages, grilled tomato, beans, hash browns, mushrooms and toast or soda bread.
Choice of bacon and cheese, tomato and cheese, or plain cheese.
Grilled strips of steak with onions, mushrooms and melted cheese in toasted French bread.
Chicken tenders with shredded cheese, bacon, lettuce, tomato, onions and Ranch dressing.
Chunks of sweet potato with lettuce, salsa, sour cream, black beans, cheddar cheese and ranch dressing.
Served with vegetables and Yorkshire pudding.
Chicken filet strips with fries.
150 gr of Angus beef burger and fries.
Pork sausages, beans and fries.
Melted cheddar, mushrooms, sautéed onions, bacon and egg with BBQ sauce.
Thick blue cheese topping, onion rings, mushrooms, bacon and mayo-mustard.
Cheddar, bacon, ketchup and mustard.
Buﬀalo chicken ﬁllet with bacon, jalapeños and ranch dressing.
Homemade black bean and mushroom burger with cheese, guacamole and ranch dressing.
House ale battered cod, a side of crispy triple cooked fries, mushy peas and tartar sauce.
Minced meat, carrots, green peas and mashed potatoes, baked fresh to serve.
With vegetables in a Guinness and red wine beef stock and Irish soda bread.
300 gr Irish entrecôte, Jameson pepper sauce, triple cooked fries and roast vegetables.
Three large Cumberland or vegetarian sausages and dried French onions on mash with lots of beer gravy.
Crisp romaine tossed with onions, croutons, parmesan and grilled chicken.
With melted cheddar and ciabatta.
Please ask our staff.